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低度白酒正确的饮用期

来源:http://www.sdyuxianfang.com/
日期:2022-02-11

高质量的基酒和调味酒是生产低度白酒的根基,是低度浓香型白酒香气不足、易产生水味的关键环节。生产的酸酯较高的基础酒来勾调低度白酒,并控制酸、酯含量,充分发挥复杂香味物质的特性来得到品质稳定的低度白酒。经多次勾兑调味后,适当延长装瓶前的贮存期,在装瓶前检查酒体理化指标和口感,如有变化,予以调整,确保酒质稳定。

High quality base liquor and seasoning wine are the foundation of producing Baijiu Baijiu, and the key link to solve the problem of low aroma and easy to produce water flavor. The higher base liquor produced by the ester can be used to tone down the low alcohol Baijiu, control the content of acid and ester, and give full play to the characteristics of the complex aroma substances to get the low quality Baijiu with stable quality. After blending and seasoning for many times, appropriately extend the storage period before bottling, check the physical and chemical indexes and taste of the wine before bottling, and adjust it if there is any change to ensure the stability of the wine quality.
低度白酒在贮存过程中总酸含量会随时间的延长而增加,在勾调时考虑选用酸含量较高的基础酒进行酒体设计,稍微提高总酸含量,使其达到相对平衡,如此低度白酒在贮存期内的水解过程。通过有针对性地选择使用乙酸含量较大的调味酒,适当提高乙酸含量,抑延缓乙酸乙酯的水解,达到稳定低度浓香型白酒酒质、延长货架期的目的。
The total acid content of low alcohol Baijiu liquor will increase with the extension of time. In the process of blending, the liquor with higher acid content should be selected for liquor design, slightly increasing the total acid content and achieving the relative balance, so that the hydrolysis process of such low alcohol Baijiu liquor during storage period is very good. By selecting the seasoning wine with high acetic acid content, increasing acetic acid content, and slowing down the hydrolysis of ethyl acetate, the quality of Luzhou Baijiu liquor can be stabilized and the shelf life can be prolonged.
低度白酒在光照和温度高的环境下贮存,其水解速度会比避光温度低的环境下快得多。可见,光线和温度对低度白酒影响很大,水解过程也快,因此低度白酒应在避光、相对低温下贮存。在当前各种白酒充盈市场供大于求的形势下,低度白酒的品质风格显得尤为重要。
When Baijiu liquor is stored in high light and high temperature, its hydrolysis rate will be much faster than that under low temperature. Visible light and temperature had great influence on Baijiu Baijiu, and hydrolysis process was fast. Therefore, low alcohol liquor should be stored at low temperature and light. Under the current situation that all kinds of Baijiu filling market exceeds supply, the quality and style of low alcohol Baijiu liquor is particularly important.
本文由散白酒批发为您提供,我们的网站是:http://www.sdyuxianfang.com我们将以全心全意的热情为您提供服务,欢迎您的访问
This article is supplied by wholesale Baijiu liquor. Our website is: http://www.sdyuxianfang.com We will provide you with services with wholehearted enthusiasm. Welcome to visit

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