Scattered wine is very popular in second, third and fourth tier cities. People like its unique taste, and the price is very convenient for most people. After bulk wine is added, we must take care of our shop. What details should you pay attention to when selling wine? The precautions are as follows. Let the bulk wine agent take you to understand it.
1. Cover tightly: when the delivery is suspended, the cover of the bulk wine container shall be covered and sealed to prevent evaporation and reduce the air consumption of bulk wine.
2. Do not fill: do not fill the filled container to prevent the temperature from rising and causing the overflow of loose wine. We should also regularly check the bulk wine container, find the leakage, and take timely treatment measures.
3. Reduce losses: when selling bulk wine, please do not leave the container too far, and use the wine tray to pick up the bulk wine. After using the loose wine, it should be put back into the storage tank in time to keep it moist and reduce the skin of the loose wine. With the continuous development of science and technology, there will be more and more mechanized and automated bulk wine storage and sales projects. It is necessary to learn and master the use methods.
4. Proper stirring: wine is a mixture of alcohol and water, both of which can be dissolved indefinitely. However, due to the different specific gravity, in the preservation of bulk wine, the alcohol content of the upper layer is higher and that of the base layer is lower. If it is stored for a long time, the cover will not be tight and the taste of the upper layer will weaken. In order to ensure the same alcohol content and taste, it is necessary to use a wooden rake, then return it to zero, stir properly and mix up and down evenly.
The above is the detailed introduction brought by bulk wine agent. I hope it will be helpful to you.